This delicious pound cake is quite a treat! As if blueberry pound cake wasn’t enticing enough, this has a lime glaze on top. I have made it twice now and it never fails to be a hit!
Archive | breakfast RSS feed for this section
Bela’s Vineyard Blueberry Cobbler
22 Aug
Easy and delicious, my favorite thing about crumbles is that they are perfect for breakfast, lunch, and dinner. There’s also no wrong way to serve them- hot, cold, or a la mode!
Traditional Tapas – Tortilla Espanola
30 Jul
My Spanish teacher in high school invited us over to her house where she cooked for us what she called the “real Spanish tapas.” Also known as the Tortilla Espanola or Spanish Omelet, we had it almost everyday when I traveled to Madrid. Since then, I make my own variations when I have eggs in the fridge and guests that need a hearty breakfast.
enumnums 