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Prawn Coconut Cashew Curry and Pork Vindaloo

1 Jun
Just a few more delicious food items that we enjoyed in India before we go back to home cooked creations…
My very delicious prawn lunch turned out to be an adventure of the tastebuds.Β Yes, that is a green chili, and yes, I optimistically thought it was a green bean (IDIOT) and yes, I ate it, and yes, watch my face as I recognize my mistake…Fortunately it was comical, at least for the next hour or so πŸ™‚

Paneer and Chicken Tandoori, and Fish Tikka

28 May

Our last meal in New Delhi was absolutely delicious. We ate at the 1911 restaurant/bar at the Imperial Hotel and were very happy with our food. Another wonderful evening full of grilled, spicy meat and Paneer!

As you can see, I got a bit carried away with the smells and snuck in a few bites before remembering to snap a photo!

Sev Puri, Dahi Gujiya, Murgh Malai, Paneer Tikka

24 May

Last night’s dinner was amazing. Finally in the habit of bringing my phone with me to share pictures, I loved these tasty treats. I have quite a collection of photos on my ‘real’ camera, but will also upload new flavors as they come along.

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Thali and Cashew Gravy Paneer

23 May

We enjoyed these delicious dishes on May 21 in Kolkata.

When the server found out tomorrow was our first wedding anniversary he also insisted we take a full cake home with the words that read “the road never ends…” he’s been married 15 years πŸ™‚

Thank you Mr. Mhukerjee!

Off to India!

16 May

I’m off to India this afternoon… and before I go one very happy, very ripe mango is calling my name!

While away, I’ll try to post some recipes that I have in my head, but haven’t written up yet. Also I’ll try to keep you tuned in on what exotic treats we’re trying! Take care!!