Archive | vegetarian RSS feed for this section

Green Beans

2 Sep

My friend, Dan Ruedy, who is a member of the Yankey Farms CSA, was sweet enough to give me some green beans to cook! I doctored them up with the following recipe.

Continue reading

Carrot Coconut Curry Soup

27 Aug

Learn the basics of making any vegetable coconut curry soup. I change my main ingredient in this soup recipe all the time, but some essential steps stay the same.

Continue reading

Eggplant Pizza-tart

16 Aug


Eggplant was never a vegetable I enjoyed – until I met my husband. No matter how hard my poor mother tried to get me to like it, it never caught on.

My husband grew up eating home-cooked pizza every Friday night with his family. Often their delicious pizzas include this yummy ingredient. It’s a lovely tradition I hope to make my own when we have kids!

Continue reading

Kale Salad

4 Aug

Raw kale salad, isn’t that an idea? The first time I had it was actually at work in our cafeteria’s salad bar. It was bathing in a sweetened sesame oil dressing, nothing fancy, and yet, it was delicious! So I decided I’d give making my own version a shot.

Continue reading

Hearts of Palm Salad

23 Jul
Another easy salad – crisp and refreshing!